Monday, October 5, 2009

TND: The Salad Days

After our booze-soaked extravaganza, we decided to take it down a notch. Our choice of detox was an all-salad dinner. How did we make a meal out of a side dish? Let these pictures tell you the story of our culinary journey:



















Thursday, October 1, 2009

Tour du Booze

Friends, drinks and delicious, alcohol-infused foods were aplenty at the Tour du Booze TND. On the menu:

-Hearty Guiness Vegetable Stew
-Beer-battered Onion Rings w/ Jack Daniels Dipping Sauce
-Tequila-Lime Tempeh Tacos w/ Chipotle-Cream Sauce
-Cabernet Marinara Bolognese Pasta
-Roasted Tomatillo Tequila Salsa
-Grand Marnier Orange Chocolate Cake

I'm getting drunk just thinking about all of these yummy dishes! Check it out.