Good friends and great cuisine headlined this weeks TND. With a spicy Szechuan stir fry and a coconut curry, all diners declared: "deee-lish!"
Brian Doell's usual crass humour kept those tickled by fart jokes in stiches, while the more sophisticated diners enjoyed a glass of cool sake.
Fresh basil made it's dessert debut in a supberb coconut-lime sundae topped off with mango puree, and afterward the men dominated a late night game of catchphrase with the help of hostess Sarah Grams. (<-- this was written by a man.)
We look forward to seeing you all next week for TND!
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